Consistently ranked among the better value Rosé bubbly to come out of the Cape, This MCC (Méthode Cap Classique) is made of 100% Pinot Noir. Presenting Full rich aromas of raspberry and delicate flavours of wild strawberry and spice notes with a fine, refreshing finish.
Vintage: 2014
Grape: Pinot Noir
Alc 12%
Food Match: Stunning on its own or with seafood based canapés. Truly versatile and can be served with oysters, salmon, tuna, prosciutto, sushi, Asian style dishes, rich cheeses and red berry desserts.