This wine is aged for 11 months in specially selected French oak barrels to showcase the vintage characteristics of red berries, forest floor and cigar box, which are supported by well-rounded tannins.

*Tip: Decant this wine for at least 2 hours before enjoyment, to bring out the beautiful flavours.

Vintage: 2020

Grape: Pinot Noir

Alc: 13.5%

Food Match: Beef Bourginon with mushroom or braised lamb shanks, char grilled venison, duck breasts

Style: Lighter bodied, Soft and juicy

Awards: 90 Pts Tim Atkin

📍 Franschhoek