Methode Cap Classique
Methode Cap Classique (MCC)
The French have Champagne, Italians have Prosecco, Spanish have Cava, and the South Africans have Cap Classique (MCC). Produced using the classic 'Methode Champenoise' (same methods as champagne) by creating a...
Methode Cap Classique (MCC)
The French have Champagne, Italians have Prosecco, Spanish have Cava, and the South Africans have Cap Classique (MCC). Produced using the classic 'Methode Champenoise' (same methods as champagne) by creating a...