Well known among critics as the best value bubbly currently being produced in South Africa, this is a beautifully elegant sparkling wine with a delectate nutty character and wild strawberry flavours, following through with a lingering creamy finishing of lively mousse. Produced according to the Méthode Champenoise (Same methods as Champagne), this wine provides excellent value for your money.
Vintage: 2013
Grape: Sparkling - Chardonnay, Pinot Noir
Alc 11.5%
Food Match: Ideal as an aperitif, sushi, seafood and dishes with poached salmon.
📍 Robertson