This classic Cabernet shows inviting flavours of blackberry and youngberry with hints of cocoa, almond and cedar. A full-bodied wine with excellent balance on the palate and a smooth lingering aftertaste. The Lanzerac Cab Sauv can be enjoyed now, but will benefit with a further 5-8 years of cellaring.
Grape: Cabernet Sauvignon
Food Match: Enjoy this full-bodied wine with tender ostrich fillet, beef tenderloin with a blackberry dressing, honey balsamic lamb chops or a black pepper-crusted grilled tuna steak.
Style: Full bodied, complex
Awards: 4 Stars platters guide, 90 pts Tim Atkin