One of South Africa’s most recognisable Shiraz styles, this "Chocolate" Shiraz is known for its plush texture, generous fruit, and subtle savoury complexity. Despite the name, this is a dry, well-structured red with depth and balance.
Tasting Notes
Aromas of ripe blackberry, black cherry, and plum are layered with notes of black pepper, spice, and a gentle cocoa nuance. The palate is smooth and medium-bodied, with soft tannins, juicy dark fruit, and a rounded, lingering finish.
Winemaking
Careful oak maturation enhances the wine’s natural richness and adds complexity without overpowering the fruit, resulting in a polished and approachable style.
Why You’ll Love It
- Dry, smooth Shiraz with a distinctive South African character
- Crowd-pleasing yet serious enough for wine lists
- Excellent price quality ratio
Vintage: 2023
Grape: Shiraz / Syrah
Alc: 14%
Food Pairing: Excellent with grilled meats, barbecue dishes, slow-cooked beef, lamb, and richly flavoured vegetarian plates.
Style: Medium Bodied & Juicy
📍 Wellington
