Solid value Stellenbosch Cabernet, showing immediate nuances of red fruits, Chinese spice and a hint of damp earth. The palate is medium-bodied, loaded with succulent raspberries and cherries, sprinkled with dried goji berries on the finish
Grape: Cabernet Sauvignon
Awards: 4 Stars Platters, Veritas Silver
Food Match: Red meat dishes such as beef bourguignon and oxtail. Savour with fruit-cake or other desserts containing hints of cinnamon or cloves. Amazing partner to a fillet mignon with a rich balsamic glaze.